Get set for your parties with this simple yet perfect Prawn Canape idea!
Mix the lettuce with the spring onions.
Stack everything up on a piece of bread:
Avocado, a little salt and pepper,
A pinch of cayenne (Optional)
A squeeze of lime.
A small spoonful of the prawns (Maybe 3/4 prawns)
Serve the cocktail sauce in a small pot on the side as an option for the topping.
* Cocktail sticks can be used to really give that Canape feel and to hold the stacks up! *