Heat the oil in a large frying pan or wok and then add the chilli and garlic and fry for 1 min.
Add the veg and toss to coat in the oil. Fry for 2-3 mins, then add the soy and chilli sauce, mixing well. Cook for 2-3 mins more until the veg are tender
Add the prawns at the very end and fry until prawns are heated through.
* These prawns are already cooked, ensure they are only heated through and not overcooked *